Monday, 25 November 2024

Juice Boost 2.0 - Hazy IPA - All Grain Recipe


Our second attempt at a Hazy IPA (or New England IPA), after the great success of the original Juice Boost recipe. We've kept the name but modified the grain bill and hop schedule as we always do to try and keep things new and interesting.

Monday, 18 November 2024

Flying Horses - American Amber Ale - Tasting Results/Review

This was our second attempt at an amber ale, following on from our reasonably successful Headspace Amber Ale that we made last year. We changed the recipe slightly this time around, firstly as our local brew shop was out of the Gladfield Shepherd's Delight malt that we think really made the difference in our first attempt, but we also like to try out different hop varieties and malt combinations - and we feel we definitely learnt a few things after making this beer. A late change a couple of weeks after kegging actually seemed to turn this beer around, as to be honest, we weren't all that pleased with how it initially turned out, but in the end it turned out great!

Monday, 11 November 2024

Redemption - West Coast IPA - All Grain Recipe

This will be our third attempt at a West Coast IPA, after our first two batches come out somewhat lacking. After plenty of research, we're confident we've found the reason for this - too much sulfate in our water profile that lead to an aggressively bitter finish and stripped out nearly all hop aroma and flavour.

Thursday, 7 November 2024

Cerveza Piñata - Mexican Lager - BrewZilla Brew Day

 

Here's a quick run down from our latest brew day - our Cerveza Piñata Mexican Lager. We had a friend join us for this one, so we didn't capture as many photos as we normally would.

Monday, 4 November 2024

Stone & Wood Pacific Ale - Official Clone Recipe - Tasting Results/Review

 

Third time's a charm, or so the saying goes, and it certainly was for us in this case. Our 3rd attempt at creating this iconic beer, and we feel like we've really nailed it this time. Although we can't take all the credit (refer to the original Recipe post for more detail on how the recipe we used came to be), we're certainly very pleased with how it turned out, and think this is the closest we're going to be able to get to replicating the original Stone & Wood Pacific Ale.